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Customer’s favourite items.
Romaine lettuce, croutons, shaved parmesan cheese and homemade caesar dressing.
Tomato sauce, mozzarella, basil, parmesan, olive oil.
Wild arugula, radicchio and Belgian endive and shaved parmesan cheese with extra virgin olive oil and balsamic vinegar.
Chicken breast with a lemon and caper sauce. Served with spinach and roasted potatoes.
Puree of mixed vegetable soup.
Traditional fried calamari.
An assortment of marinated vegetables.
12 in pizza bread topped with arugula, cherry tomatoes, garlic, olive oil, oregano, burrata cheese and pesto.
Homemade beef meatballs in a vodka sauce. Served withcrostini.
Beef carpaccio topped with arugula, crispy artichokes and shavedparmesan.
Fried pizza dough balls stuffed with parma prosciutto, arugula, burrata and balsamic reduction.
Salmon cakes served over greens with homemade aioli.
Sliced tomatoes, mozzarella, pesto, basil, extra virgin olive oiland balsamic reduction. Sub Burrata +$2.00.
Organic spring mix, tomatoes, cucumbers, radishes, creamy balsamic dressing.
Organic spring mix lettuce, fontina cheese, roasted fennel, roasted almonds with a lemon garlic dressing.
Wild arugula, tomatoes, cucumbers, onions, Kalamata olives and goat cheese with a lemon garlic dressing.
Fresh spinach, sliced apples, goat cheese, onions, dried cranberries, candied walnuts with a creamy balsamic dressing.
Tomato sauce, mozzarella, oregano, garlic, hot pepper, spicy salami, onions, honey drizzle.
Mozzarella, garlic, tomatoes, fresh arugula, prosciutto, shaved parmesan and truffle oil.
Smoked mozzarella, sausage, rosemary potatoes, fennel, onions, black pepper.
Tomato sauce, mozzarella, cremini, porcini, shitakii.
Mozzarella, ricotta, parmesan, prosciutto and basil.
Tomato sauce, mozzarella, anchovies, olives, capers, garlic, oregano, hot pepper.
Tomato sauce, black olives, mushrooms, artichokes and mozzarella.
Fresh ravioli stuffed with porcini mushrooms, lightcream sauce, shallots, shiitake mushrooms, choppedtomato and a touch of truffle oil.
Fresh paccheri, lobster meat, spicy vodka sauce.
Fresh ziti in a slow cooked onion stew with chuckroast and prosciutto.
Traditional Neapolitan dish of mixed pasta, potatoes, onions, tomatoes, pancetta and smoked mozzarella.
Clams, mussels, shrimp and calamari with cherry tomatoes and hot pepper.
Fresh fettuccine in a ground beef sauce.
Fresh ravioli stuffed with spinach and ricotta in a vodka sauce with mushrooms.
Fresh bucatini, zucchini, basil, olive oil and smoked mozzarella.
Fresh spaghetti, shrimp, cherry tomatoes, asparagus, olive oil, garlic and hot pepper.
Fresh bucatini in a butter sauce with fresh cracked pepper, pecorino and parmesan cheese.
Fresh paccheri in a cream sauce with Italian sausage and porcini mushroms.
Potato dumplings in pesto sauce with pine nuts and sundried tomatoes.
Chicken breast in a marsala wine sauce with mushrooms. Served with spinach and roasted potatoes.
Breaded chicken breast topped with chopped tomatoes, olive oil, garlic and basil. Served with arugula, shaved parmesan and balsamic reduction.
Veal parmesan. Served with ziti in a tomato sauce.
Braised veal shank and peas and mushrooms. Served with saffron risotto.
Mediterranean seabass fillet in a lemon caper sauce. Served with asparagus and roasted potatoes.
Salmon fillet in a white wine sauce with chopped tomatoes, garlic and basil. Served with asparagus and roasted potatoes.
Coke, Diet Coke, Coke Zero, Sprite, Orange Fanta.
Lemon sparkling water.
Orange sparkling water.
Blood orange sparkling water.
Grapefruit sparkling water.